How to Care for Granite

Granite is a natural solid formation of one or many minerals. Each slab of granite has its own unique characteristics, highlighting the natural beauty and making it an excellent choice for kitchen counter tops, floors and other heavily used surfaces.

Granite is made up primarily of varying compositions of quartz, feldspar, mica, and potassium. It is always recommended that you visit the stone yard and select the particular slab to be used for your counter top.

Due to the variations in composition and the ways that the minerals react to the crystallization process during formation, small cracks (microcracks) or pitting will often be seen on the surface. This is a normal characteristic of stone and is not considered to be defective.

Clean stone surfaces with a few drops of neutral cleaner, such as a mild dishwashing liquid and warm water, or a stone cleaner available at some hardware and tile stores. Use a clean, soft cloth for best results. Too much cleaner or soap may leave a film and cause streaks. Rinse after washing and dry with a soft cloth. Do not use scouring powders or creams; these products contain abrasives that may scratch the surface.

Use coasters under glasses, particularly those containing alcohol or citrus juices. Many common foods and drinks contain acids that will etch or dull the stone surface. Oil and foods or beverages containing oil can leave oil in the surface of the counter top. Be sure to blot up and clean any spills immediately.